Piccadilly's Public House

"Fine Foods and Spirits"

The Sandwich Board

All Sandwiches are served with your choice of Cole Slaw, Macaroni Salad, French Fries or Onion Scoops (we use "no-transfat" oil)

Flatbread Steak & Cheese- Topped with Tomato & Red Onions, Melted Provolone Cheese, and a Rosemary Horseradish Spread.  Accompanied by Mixed Greens Tossed in Balsamic Vinaigrette. $9

Piccadillys Crabcake-Jump Lump Crab, Our House Recipe, on a Kaiser Roll. Served with House Tartar Sauce.  $12

Turkey Rueben-A Twist on the Classic, Smoked Turkey In Place of Corned Beef with Sauerkraut and Special Sauce. Served on Rye With Swiss Cheese.  $9

Brew Pub Club-Ham,Turkey, & Bacon All Stacked Up with Lettuce, Tomato & Your Choice of Cheese and Bread.  $9

Salmon BLT-Grilled Salmon Filet Topped with Bacon, Lettuce, Tomato & Mayo.  Served on Ciabata Bread.  $8

Piccadilly Pub Burger- Five Ways to Enjoy this Half O' Pound of Fresh Ground Beef.  All served on a Toasty Kaiser Roll with Lettuce, Tomato, Onion & Pickle.

Black & Blue- Blackened Beef with Gorganzola and Sauteed Onion.$9

Mushroon Swiss- Marinated Portabella Mushroom, Swiss and Demi Glaze. $9

Bacon Cheddar- Applewood Smoked Bacon & Cheddar Cheese. $9

Regular- Your Choice of Cheese. $8

Black Bean- Veggie Delight topped with Salsa Fresca. $7

Piccadilly's Chicken Sandwich- Five ways to Enjoy Our Grilled Chicken Breast. All served on a Toasty Kaiser Roll with Lettuce, Tomato, Onion & Pickle.

Cordon Blue- Ham, Swiss Cheese and Honey Mustard. $8

Tomato Basil- Vine Ripped Tomato & Basil Pesto topped with Provolone. $8

BBQ Cheddar- Covered in House Coca Cola BBQ topped with Cheddar Cheese. $8

Buffalo- Hot Sauce with Crumpled Blue Cheese. $8

Regular- Your Choice of Cheese. $7