Piccadilly's Public House

"Fine Foods and Spirits"

 

 

 

 

 

 

 

 

 

2009 Special Event Price List

 

Room Rental

Special Event Room Rental $750.00

Loft Dining Room Rental $350.00

 

Room Rental Includes:

Tables and Chairs

Flatware

Stemware

China

Crystal Sugar Caddies

Tower Salt and Pepper

Utility Tables

Food Chafers

Linens and Skirting for Utility Tables

Use of our PA System

 

 

Event Service Charges

The minimum Service Charge is $500 and accommodates groups up to 50 guests. For each guest over 50

the charge is $5/person. The Service Charge includes Set-up and Clean-up of your room, Chefs, Kitchen Staff, Waiters and Bartenders, as well as an Event Coordinator to oversee the Event and your Selected Vendors. *(There may be an additional cost for your Plated Dinner Event. Please speak with our Special Events Coordinator for details).

 


Specialty Rentals

Linens, Chair Covers, and Specialty Rentals are available. A customized price quote can be obtained by speaking with our Special Events Coordinator.

 

Taxes

All food, beverages, and rental items are subject to state/local taxes at a current rate of 10%.

 

 

 

Listed Below are our current menu options. Each item is individually priced per person for your convenience. Feel free to select as many items as you like to build your own custom event experience! Looking for something not on the menu? Ask our Special Events Coordinator about how to create your own specialty dish!

 

 

Dinner Buffet Menu

 

Hors D’oeuvres

 

Stationary

Seasonal Fresh Fruit with Raspberry Yogurt Dipping Sauce $3.95

Fresh Vegetable Crudité with Spinach Dip Display $2.95

Domestic and International Cheese Display with Assorted Crackers $3.95

Creamy Crab Dip with Baguette slices. $4.95

Pineapple Tree- Strawberries, cantaloupe and honeydew placed on kabob sticks and displayed in a circular pattern around the trunk of the Pineapple tree. $400

(75 guests)

 

 

Passed or Stationary

Beef Kabob- Marinated Sirloin Tips and Peppers Threaded onto Wooden Skewers $3.95

Cocktail Meatballs- Served in Barbeque, Swedish, or Sweet and Sour Sauce $2.95

Yakitori Chicken Sate- A Tender Chicken Strip Seasoned with Asian Spices Threaded onto Wooden Skewers and Served with a Sweet Plum Sauce $3.95

Bacon Wrapped Scallops- Skewered Fresh Sea Scallops Wrapped in Crisp Bacon $5.95

Coconut Shrimp- Large Shrimp Rolled in Fresh Shaved Coconut Batter and Fried Golden Brown and Served with Sweet and Sour Sauce $4.95

Crab Rangoon- Crab, Seafood and Selected Spices Blended with Smooth Cream Cheese Enveloped in Chinese-Style Wonton $3.95

Tomato, Portobello, Basil and Red Onion Bruschetta- Marinated Fresh Tomato, Basil Leaves and Bermuda Onion Ragout Tossed in Olive Oil, Garlic and Balsamic Vinegar and served on Toasted Crustini $2.95

Spanakopita- Filo-Dough Crust with Sautéed Spinach, Onion, and Feta Cheese $3.95

Smoked Salmon Lollipop- A Sliver of Smoked Salmon with Lemon Cream, Capers and Onions $4.95

Chilled Jumbo Shrimp Cocktail with House Made Cocktail Sauce $6.95

Mini Crab Cakes with our Home-Made Sauce $5.95

Belgian Endive with Gorgonzola Mousse $2.95

Cherry Tomato- Cucumber Salad Tartlets $2.25

 

 

 

Soup Selections

 

Potato Leek $2.95

Cream of Mushroom $3.95

Hickory Smoked Tomato Basil Bisque $2.95

Butternut Squash $4.95

Lobster and Scallop Bisque $6.95

 

 

Salad Selections

 

Baby Field Greens with Mandarin Oranges, Strawberries and Slivered Almonds $2.95

Classic Caesar Salad with Croutons and Shaved Parmesan Cheese $1.95

Tossed Garden Green Salad with Choice of Dressing $1.95

Traditional Cobb Salad with Diced Tomatoes, Bacon Bits, Blue Cheese Crumbles and Avocados with Warm Bacon Dressing $3.95

Spinach Salad with Hot Bacon Red Onion Dressing $2.95

Spinach Salad with Mandarin Oranges, Red Onion, Strawberries and Slivered Almonds $2.95

Marinated Artichoke Salad $3.95

Tomato, Mozzarella and Onion Salad $3.95

Romaine and Iceberg Lettuce, Cucumbers, Roma Tomatoes, Black Olives, Garlic Croutons $2.25

 

 

Pasta and Fruit Salad Selections

 

Italian Bowtie Pasta Salad $2.25  

Seafood Pasta Salad $3.95

Greek Pasta Salad $2.95

Blue Cheese Potato Salad $2.25

Waldorf Salad $2.95

Fresh Fruit Salad $2.95

 

 

 Entrees

 

Creole Grilled Chicken Breast

Grilled Breast of Chicken with Dijon Supreme Sauce

Herb Grilled Chicken Breast with Sun dried Tomato Basil Cream Sauce

Lemon Chicken

Chicken with Mushroom Demi Glace

Blackened Chicken Breast with Cajun Supreme Sauce

Sliced Breast of Turkey with Mushroom Demi Glace

Sliced Sirloin of Beef with Brandied Peppercorn Sauce

Carved Roast Sirloin of Beef with Au Jus and Horseradish Cream

Marinated London Broil

Roast Beef with Tarragon Shallot Au Jus

Sliced Sirloin with Madeira Wine Sauce

Beef Burgundy

Beef Tenderloin Medallions with Tomato Au Jus

Prime Rib with Mushroom and Roasted Garlic Demi Glaze

Smoked BBQ Sliced Pork with Caramelized Onions

Honey Pineapple Glazed Ham

Stuffed Filet of Tilapia with Lobster Sauce

Shrimp and Tortellini Alfredo

Fennel Crusted Salmon with Shallot Cream Sauce

Filet of Tilapia with Basil Cream Sauce

Vegetable Lasagna with Smoked Marinara or Alfredo Sauce

Mushroom Ravioli on Wilted Leeks with Brandy Au jus

Eggplant Parmesan

Spaghetti Marinara

 

 

2 Entree Buffet $19.95

 

3 Entree Buffet $24.95

 

Includes Two Accompaniments

 

 

Accompaniments

 

Wild Rice Pilaf $2.25

Italian Style Green Beans $2.25

Sugar Snap Peas with Sea Salt and Butter $2.25

Steamed Zucchini, Squash and Carrots $2.95

Blistered Asparagus $3.95

Garlic Mashed Potatoes $2.95

Roasted Shallot Mashed Potatoes $2.95

Garlic Roasted New Potatoes $2.95

Mashed Sweet Potatoes $2.95

Rosemary Roasted Potatoes $2.95

Herb Mashed Potatoes with Gravy $2.95

Parmesan Roasted Red Bliss Potatoes $3.95

Sour Cream and Cheddar Mashed Potatoes $3.95

Au Gratin Potatoes with Mozzarella $3.95

Rosemary and Blue Cheese Scalloped Potatoes $3.95

Basil-Risotto $3.95

Curried Orzo with Dried Cranberries $2.95

Sauteed Medley to include Zucchini, Yellow Squash, Red Pepper and Onion

 

 

 

Desserts

 

Apple, Cherry, Blueberry, Pecan Pie $3.95

Chocolate or Carrot Cake $4.95

Petit Four Display $4.95

Chocolate Dipped Strawberries $4.95

New York Cheesecake $4.95

Tiramisu $4.95

Assortment of Mini- Cheesecakes $6.95

Chocolate Fountain with Fresh Fruit and Pound Cake $6.95

Assorted Buffett Cakes $3.95

 

 

 

 

*Prices are based on today's market and are subject to change.

A standard gratuity of 20% will be added to all food and beverage totals.


 

 

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Special Events Coordinator

 

Carol Bush

 

carolb@piccadillysevents.com

(540) 535-1899

 

 

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